Comments on: Best Brownie Recipe Ever

By: Amanda

Amanda — Thu, 05 Sep 2024 11:59:36 +0000

Best brownies I have ever eaten!

By: Laurie

Laurie — Sun, 25 Aug 2024 20:41:14 +0000

In reply to CONNIE BROWNING. Love that you were able to adjust. I would like try how you revised to accommodate dietary restrictions. Did you use the same measurements with the substitutions? Thank you

By: Damaris

Damaris — Sat, 24 Aug 2024 17:46:41 +0000

Best brownies I’ve ever made!!!

By: CONNIE BROWNING

CONNIE BROWNING — Wed, 21 Aug 2024 10:21:07 +0000

I tweaked it to make it low sugar and it’s amazing. Instead of flour, I use Almond flour, and instead of melted chocolate chips I add 1/4 extra cocoa flour. Instead of sugar I used Swerve brown sugar. I still added chips to the batter and 1/2 Cup of chopped walnuts. Thank you for a great base recipe that I can adjust for diabetics.

By: Chi

Chi — Thu, 08 Aug 2024 12:00:12 +0000

My go to recipe for brownies – they are 10/10 every time. Absolutely gorgeous recipe!

By: Rachel Farnsworth

Rachel Farnsworth — Tue, 06 Aug 2024 15:22:40 +0000

In reply to Bonnie. You can do two pans or a 9x13 pan. The baking time remains the same.

By: Bonnie

Bonnie — Tue, 06 Aug 2024 13:59:43 +0000

If I double the recipe I’m thinking make 2 batches, ie 2 pans. Or a 9×13 pan with change in cook time. These are looking like a great idea for tropical storm comfort food.

By: Bargain Holic

Bargain Holic — Mon, 29 Jul 2024 21:40:59 +0000

I didn’t have chocolate chips or a metal pan. I used white baking chips and a glass pan lined with parchment paper. They turned out great. I can’t wait to try them with chocolate chips

By: Kenedi

Kenedi — Thu, 25 Jul 2024 22:33:31 +0000

Not gonna lie me and my Niece’s were so bored today and this Recipe saved my butt know this is there favorite thing to do when I come over.

By: Andreia

Andreia — Mon, 22 Jul 2024 20:57:20 +0000

Hello…I don’t like brownies at all..never have, never will..its just not my thing BUT,every time I have to make it, this is the recipe I use and I have to say, family and friends can’t thank me enough..they run out of adjectives to describe how good and delicious it tastes…so this is my favourite recipe to go by..thank you for sharing..

By: jordan

jordan — Wed, 17 Jul 2024 17:58:21 +0000

seriously can’t stress enough how good these brownies are. i’ve been making them for (2? 3?) years, and they’re always a hit. i add caramel coffee syrup instead of vanilla, and it’s insane. shockingly good when served cold, just slightly undercooked.

100/10!!! make these!

By: Rachel and Emerson

Rachel and Emerson — Tue, 16 Jul 2024 19:16:36 +0000

Our family thinks these really are the best brownies ever. Fudge-like consistency, once cooled…though sometimes we can hardly wait until they’re cool to eat them! Once they’re cooled, we can’t stop eating them. They’re gone in a day! This is the only recipe we use now.