Comments on: The Best French Toast Ever

By: Georgia

Georgia — Fri, 07 Jun 2024 22:28:52 +0000

In reply to David. The flour is added to thicken the egg mixture so it clings better to the bread. It also helps make it fluffier and crisper. I never make it without flour anymore. It is so much better with it. I also think it helps the cinnamon evenly distribute.

By: Rachel Farnsworth

Rachel Farnsworth — Sat, 11 May 2024 16:37:51 +0000

In reply to Lois. We have a sliding adjustable scale right with the recipe, next to the serving size to help you out.

By: David

David — Sat, 11 May 2024 04:00:29 +0000

Flour ?, never heard of that variant before.
Technically, you originally only needed bread, egg and a little salt to help the egg set, milk is optional. I suspect this was a way to make hard stale bread edible again.
I always appreciate other people’s take on recipes. If you get board of cinnamon try substituting it with nutmeg.

You state that “French toast” is American cuisine ?
Not sure why we even call it “French toast” because they did not invent it neither.
The earliest historical record of this dish is made by the Romans, they called it “another sweet bread”. We should all just call it “egg fried bread” for clarity.

By: Nancy Graves

Nancy Graves — Sun, 14 Apr 2024 17:00:12 +0000

Love love love this. Our Grandson in law makes it. We call him Chef Craig. It is sheer Heaven. Thank you for this recipe. Love you girls.

By: Lois

Lois — Sun, 14 Apr 2024 12:41:51 +0000

Looks delicious.
How would I adjust ingredients to make for two seniors?

By: Violet covarrubias

Violet covarrubias — Wed, 13 Dec 2023 03:04:48 +0000

Great thanks for sharing

By: Phyllis Kurysh

Phyllis Kurysh — Sun, 26 Nov 2023 05:39:50 +0000

In reply to Wesley Desiderio Sr.. Would this be okay to make a French toast bake? Assemble night before, refrigerate and bake next morning?

By: Susan A

Susan A — Tue, 31 Oct 2023 02:21:40 +0000

Tasted great! I’m teaching a teenage boy to cook. He chose this as his first recipe. Our syrup stayed foamy but tasted yummy! Thanks!

By: Teresa

Teresa — Thu, 29 Jun 2023 21:07:10 +0000

Yummy! My grandkids and family loved it! My granddaughter said Don’t add anything to it, it’s perfect!

By: Deb O

Deb O — Wed, 03 May 2023 02:20:30 +0000

We’ve made this several times. It really is the best French toast ever

By: Susan

Susan — Wed, 27 Jul 2022 15:31:43 +0000

I love that you have a slider bar for the number of servings. It’s just me and hubby, so we could never eat 16 slices! Thank you for adding this feature.

By: donna anderson

donna anderson — Tue, 26 Jul 2022 21:32:08 +0000

I thought mine was good. Yours is excellent!